Friday, January 29, 2010

Spinach Pasta Bake

16 oz Ziti, cooked and drained
2 eggs, lightly beaten
1/3 cup olive oil
10 oz chopped frozen spinach, thawed, drained very well
1/2 cup bread crumbs, seasoned
26 oz tomato pasta sauce
2 cups cheddar cheese, shredded
2 cups mozzarella cheese, shredded
2 t basil.

preheat oven to 350 degrees F. In a small bowl mix eggs,oil. Toss pasta with spinach. Fold in bread crumb. Add Oil and egg mixture. Spread 1/3 pasta sauce in the bottom of a 13x9 pan. Pour in 1/2 of pasta mixture. Cover with 1/3 of the cheese. Repeat with remaining sauce, pasta sauce, cheese. Cover with foil and bake for 45 minutes. Remove Foil and bake 10 more minutes. Let stand 5 minutes. Serves 8

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